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Kitchen Garden Promotion
Kitchen gardens were promoted as an important household-level intervention for improving nutrition, food security and supplementary livelihood opportunities.
Focus : Grow, Eat, Save, Stay Healthy
Farm families were encouraged to use available homestead space for seasonal vegetable cultivation.
The initiative also promoted awareness regarding :
- Household nutrition
- Vegetable diversity
- Safe food production
- Seed conservation
- Reduced household expenditure on vegetables
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